![]() ![]() ![]() Opened in 2018, Pronto’s menu blends Italian with California influences. Although it’s described as casual, you’ll be impressed by the unique and beautiful nearly all-white decor. You pass some large aquariums on your way inside to this Northern Chinese cuisine outpost. You can make reservations via the Open Table link on their website here: The phone number for the Bacchanal Buffet is 70. From gourmet sliders to freshly-made salads, crab legs to exotic cakes, if you can’t find what you want here, you’re just too picky. Taking a cue from the Wicked Spoon Buffet at the Cosmopolitan, the Bacchanal serves dishes in individual portions, rather than the huge metal trays that we’ve all come to associate with buffets. The Bacchanal Buffet offers up over 500 different dishes, and has nine cooking stations, or what they call, “show kitchens.” These include all of the usual suspects, like a Mexican station, Italian, Chinese, Japanese, American, a wonderful seafood area, deli station, pizza and of course, dessert. It’s pricey, but USA Today has ranked it as the best in town.
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